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Old-fashioned Meatloaf - A.K.A Basic Meatloaf Recipe by Paula Deen

9 ratings
Easy Level
65 MIN 5 Prep + 60 Cook
Servings
$ /Serving
9 ratings
Print
Easy Level
65 MIN 5 Prep + 60 Cook
4 Servings
$ /Serving

Old-fashioned Meatloaf - A.K.A Basic Meatloaf Recipe by Paula Deen

9 ratings
Print
9 ratings
Easy Level
65 MIN 5 Prep + 60 Cook
4 Servings
$ /Serving

Ingredients

  • 1 lb ground beef
  • 1 1/4 teaspoon salt
  • 1/4 teaspoon black pepper, ground
  • 1/2 cup onion, chopped
  • 1/2 cup bell pepper, chopped
  • 1 egg, lightly beaten
  • 8 oz canned diced tomatoes, without juice
  • 1/2 cup quick-cooking oats
  • 1/3 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon mustard

Preparation

Preheat oven to 375°.

 

Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf.

 

Topping:

Mix ketchup, brown sugar and mustard and spread on loaf. Bake for 1 hour.

Reviews

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9 Reviews

Deborah
Deborah 3/21/2015
3/21/2015
I made this reci

I made this recipe a day ahead of having my family for dinner.
Of course the Cook must taste it.. and OMG... it is amazing
Sure would recommend this...
I did add only 2 extras to this recipe
granulated garlic
and 2 slices of bacon to the top of the topping before baking

AWESOME Flavor

Rob
Rob 2/10/2015
2/10/2015
In place of oats

In place of oats, my grandma used 3 slices of watered soaked sandwich bread to keep meatloaf moist. Just remember to squeeze out most of the water and tear into small pieces. Her red sauce was just that more of a sauce than a paste on top of meatloaf.

L
L 1/5/2015
1/5/2015
I wish that in t

I wish that in the ingredients list it would have said: "Topping Ingredients"...or at least "Topping"......I am a horrible meatloaf maker and I ended up dumping ALL in the ingredients into the meatloaf not realizing that those last 3 listed were for the topping :-( Guess I'm not so good at following instructions either...

NANCY
NANCY 12/23/2014
12/23/2014
Best ever!~

Best ever!~

Amber
Amber 12/12/2014
12/12/2014
This is by far m

This is by far my favorite meatloaf! My husband and kids (8 & 10) love it as well.

Heather
Heather 11/22/2014
11/22/2014
Most flavorful m

Most flavorful meatloaf I've ever had! I use fresh tomatoes and add extra glaze sauce on top with a side of mashed potatoes....mmmm..Its sooo good! Thank you Paula Dean! I'm fixin' to make it now!

Mrs Beverly Y
Mrs Beverly Y 10/15/2014
10/15/2014
I made this meat

I made this meatloaf for sunday dinner 10/12 and boy it was great

The PDN Web Team
The PDN Web Team 9/25/2014
9/25/2014
Hi Netta, Thanks

Hi Netta, Thanks for your comment. We have updated the recipe, happy cooking!

Netta
Netta 9/24/2014
9/24/2014
What part is the

What part is the topping?



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