Welcome! Subscribe now to view all shows. Login / Learn More
 

Cream Cheese Frosting Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
Servings
$ /Serving

Cream Cheese Frosting Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
Servings
$ /Serving

Ingredients

  • 1 (8 oz) package cream cheese, at room temperature
  • 1/2 cup butter, at room temperature
  • 1 lb confectioners' sugar, sifted
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped pecans, optional

Preparation

In a bowl, blend together the cream cheese and butter. Gradually add the confectioners'€™ sugar and beat until light and fluffy. Beat in the vanilla. Stir in the pecans, or reserve them to sprinkle over the frosted cake. Fill and frost the cake when it is completely cool.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product