Bacon Pinwheels

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Bacon Pinwheels

Bacon Pinwheels

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  • Bacon Pinwheels

Additional Information

Difficulty Levels Easy
Preparation Time (in mins) 15
Cook Time (in mins) 15
Servings 18 - 20
Cost per Serving No
Recipe Type Appetizer
Author Paula Deen
Preparation <p>Preheat the oven to 400°F. Line a baking sheet with parchment paper.</p>
<p> </p>
<p>On a clean, flat surface, sprinkle some cornmeal. Unfold the pastry on the cornmeal. Spread the mustard lightly over the dough, leaving a 1/2-inch border around the sides. Spread the cheese over the mustard. Sprinkle with the bacon. Roll up the pastry, jelly-roll fashion, and slice into 1/2-inch pieces. Place the pinwheels, cut-side down, 2 inches apart on the prepared baking sheet. Brush each pinwheel with olive oil. Bake until they are golden brown, 12 to 15 minutes. Serve warm.</p>
Nutrition (per Serving) No

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