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Green Chile Squares Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
6 Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
6 Servings
$ /Serving

Green Chile Squares Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
6 Servings
$ /Serving

Ingredients

  • 6 eggs, beaten
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon cayenne pepper sauce
  • 3 4-ounce cans diced green chiles, with juice
  • 1 1/2 cups grated monterey jack
  • 1 1/2 cups grated sharp cheddar

Preparation

Preheat the oven to 300 degrees F.

Spray a 12 by 8-inch baking dish with cooking spray.

In a bowl, add the eggs, salt, pepper and cayenne pepper sauce. Mix together well.

Add the chiles and both cheeses to a large bowl. Pour the liquid ingredients into the cheese mixture and stir well. Pat the mixture down into the prepared baking dish and bake until the center is firm, about 45 minutes. Allow to cool, then cut into small squares and serve.

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Preparation

Preheat the oven to 300 degrees F.

Spray a 12 by 8-inch baking dish with cooking spray.

In a bowl, add the eggs, salt, pepper and cayenne pepper sauce. Mix together well.

Add the chiles and both cheeses to a large bowl. Pour the liquid ingredients into the cheese mixture and stir well. Pat the mixture down into the prepared baking dish and bake until the center is firm, about 45 minutes. Allow to cool, then cut into small squares and serve.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product