Fresh Corn Fritters

Be the first to review this product

OR

Quick Overview

Fresh Corn Fritters

Fresh Corn Fritters

Details

Fresh Corn Fritters

Additional Information

Difficulty Levels Easy
Preparation Time (in mins) 10
Cook Time (in mins) 15
Servings 15
Cost per Serving No
Recipe Type Sides
Author Paula Deen
Preparation <p>In a medium skillet, melt the butter over medium heat. Add the corn and onions. Cook, stirring occasionally, until the onions are tender, 5 to 6 minutes.</p>
<p></p>
<p>In a medium bowl, combine the cornmeal mix, flour and salt. In a small bowl, whisk together the buttermilk and eggs, and add to the flour mixture, stirring just until the dry ingredients are moistened. Stir in the corn mixture and cheese.</p>
<p></p>
<p>In a medium Dutch oven, pour oil to a depth of 3 inches; heat to 360°F. In batches, drop the batter by heaping tablespoons into the hot oil. Cook until golden brown, 2 to 3 minutes per side. Drain on paper towels. Serve immediately.</p>
Nutrition (per Serving) No

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.