Dreamy Creamy Hot Chocolate Recipe by Paula Deen

Level: Easy

Time: 15 MINUTES

2 ratings
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  • 1/8 teaspoon salt
  • 1 1/2 teaspoons vanilla extract
  • 1/2 cup unsweetened cocoa
  • 1 (14 oz) can sweetened condensed milk, (not evaporated milk)
  • 6 1/2 cups hot water
  • mini marshmallows, (optional)


In a large saucepan, combine sweetened condensed milk, cocoa, vanilla and salt; mix well. Over medium heat, slowly stir in water; heat through, stirring occasionally. DO NOT BOIL. Top with marshmallows, if desired.


Tip: Chocolate can be stored in the refrigerator up to 5 days. Mix well and reheat before serving. Yields approximately 2 quarts.


Dreamy Creamy Hot Chocolate


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2 Reviews

Marti 9/28/2015
love this it is

love this it is the best

Terri 3/10/2015
This is the best

This is the best hot chocolate recipe I have ever made. It is truly creamy & dreamy! We had some left over and we stored it in the refrigerator and it was just as good 4 or 5 days later. We put whipped cream on top of ours.

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