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Diane's Sugared Peanuts Recipe by Paula Deen

Easy Level
25 MIN 10 Prep + 15 Cook
Servings
$ /Serving
Print
Easy Level
25 MIN 10 Prep + 15 Cook
4 Servings
$ /Serving

Diane's Sugared Peanuts Recipe by Paula Deen

Easy Level
25 MIN 10 Prep + 15 Cook
4 Servings
$ /Serving

Ingredients

  • 4 cups raw peanuts, shelled, with skins on
  • 2 cups sugar
  • 1 cup water

Preparation

Preheat oven to 300°.

 

In a medium size pot over medium heat, combine the sugar and water and dissolve. Add the peanuts and continue cooking, stirring frequently until peanuts are completely sugar coated and there is no syrup left. Pour mixture onto an ungreased cookie sheet, spreading and separating the peanuts as much as possible. Bake until the peanuts are golden, about 12 to 15 minutes, stirring at 5 minute intervals.

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