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Cookies and Cream Napoleon Recipe by Paula Deen

Easy Level
15 MIN 15 Prep + Cook
8 Servings
$ /Serving
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Easy Level
15 MIN 15 Prep + Cook
8 Servings
$ /Serving

Cookies and Cream Napoleon Recipe by Paula Deen

Easy Level
15 MIN 15 Prep + Cook
8 Servings
$ /Serving

Ingredients

  • 1 (4.2 oz) box instant cookies and cream pudding mix
  • 2 cups whole milk
  • 1 cup mini cream-filled chocolate sandwich cookies, crushed
  • 32 chocolate wafer cookies
  • white chocolate curls, optional

Preparation

In a large bowl, combine pudding mix and milk, stirring with a whisk until thickened. Stir in crushed cookies. Place 8 wafer cookies on a platter. Top evenly with pudding mixture. Top each with another cookie. Continue layering until each stack has 4 cookies. Sprinkle with white chocolate curls or fresh strawberries, if desired. Serve immediately.

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Preparation

In a large bowl, combine pudding mix and milk, stirring with a whisk until thickened. Stir in crushed cookies. Place 8 wafer cookies on a platter. Top evenly with pudding mixture. Top each with another cookie. Continue layering until each stack has 4 cookies. Sprinkle with white chocolate curls or fresh strawberries, if desired. Serve immediately.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product