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Chocolate-Banana filled Crepes Recipe by Paula Deen

Moderate Level
25 MIN 15 Prep + 10 Cook
18 Servings
$ /Serving
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Moderate Level
25 MIN 15 Prep + 10 Cook
18 Servings
$ /Serving

Chocolate-Banana filled Crepes Recipe by Paula Deen

Moderate Level
25 MIN 15 Prep + 10 Cook
18 Servings
$ /Serving

Ingredients

  • 1 egg yolk
  • 1 egg
  • 1 pinch salt
  • 1 cup all-purpose flour
  • 1 1/2 to 2 cups milk
  • 1 tablespoon butter, melted
  • 1/2 teaspoon vanilla extract
  • 1 jar chocolate hazelnut flavored spread
  • 1 can whipping cream
  • 5 bananas, sliced

Preparation

Sift the flour with the salt into a bowl. Make a well in the center and add the egg and egg yolk. Pour in the milk, slowly, stirring constantly and, when half is added, stir in the melted butter and vanilla. Beat well until smooth. Add the remaining milk, cover and let stand at room temperature for at least 20 minutes before using. The batter should be the consistency of light cream.

 

Heat 6 inch skillet, well greased. Add 1/4 cup batter. Tip skillet from side to side until batter covers bottom. Cook until the bottom is golden brown, turn and repeat. Spread a thin layer of chocolate hazelnut spread onto crepe and place banana slices down the center. Roll or fold crepe. Just before serving top with whipped cream.

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Preparation

Sift the flour with the salt into a bowl. Make a well in the center and add the egg and egg yolk. Pour in the milk, slowly, stirring constantly and, when half is added, stir in the melted butter and vanilla. Beat well until smooth. Add the remaining milk, cover and let stand at room temperature for at least 20 minutes before using. The batter should be the consistency of light cream.

 

Heat 6 inch skillet, well greased. Add 1/4 cup batter. Tip skillet from side to side until batter covers bottom. Cook until the bottom is golden brown, turn and repeat. Spread a thin layer of chocolate hazelnut spread onto crepe and place banana slices down the center. Roll or fold crepe. Just before serving top with whipped cream.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product