Basic 1-2-3-4 Cake

OR

Quick Overview

Basic 1-2-3-4 Cake

Basic 1-2-3-4 Cake

Double click on above image to view full picture

Zoom Out
Zoom In

More Views

  • Basic 1-2-3-4 Cake
  • Basic 1-2-3-4 Cake

Additional Information

Player Type N/A
Difficulty Levels Easy
Preparation Time (in mins) 25
Cook Time (in mins) 30
Servings 18
Cost per Serving No
Recipe Type Dessert
Author Paula Deen
Preparation <p>Preheat oven to 350°. </p>
<p></p>
<p>Grease and flour 3 (9-inch) cake pans. Using an electric mixer, cream butter until fluffy. Add sugar and continue to cream well for 6 to 8 minutes. Add eggs,1 at a time, beating well after each addition. Add flour and milk alternately to creamed mixture, beginning and ending with flour. Add vanilla and continue to beat until just mixed.

Divide batter equally among prepared pans. Level batter in each pan by holding pan 3 or 4 inches above counter, then dropping it flat onto counter. Do this several times to release air bubbles and assure you of a more level cake.

Bake for 25 to 30 minutes or until done. Cool in pans 5 to 10 minutes. Invert cakes onto cooling racks. Cool completely and spread cake layers with your favorite frosting to make a 3-layer cake. </p>
Nutrition (per Serving) No

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.