Candy Corn and Snack Mix Bark Recipe by Jamie Deen

1 ratings
Easy Level
70 MIN 10 Prep + 60 Cook
Servings
1 ratings
Easy Level
70 MIN 10 Prep + 60 Cook

Candy Corn and Snack Mix Bark Recipe by Jamie Deen

1 ratings
Print
1 ratings
Easy Level
70 MIN 10 Prep + 60 Cook
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Ingredients

  • 1 lb white chocolate, chopped
  • 1 1/2 cups snack mix, (leftover)
  • 1/2 cup candy corn
  • candy bars, (leftover from Halloween), chopped
  • non-stick spray, optional

Preparation

Step 1

Line an 8-inch square baking dish with parchment, leaving an overhang on 2 sides. Spray with nonstick spray (optional).

Step 2

In a double boiler or a medium heatproof bowl set over a saucepan of simmering water, add the white chocolate. Stir often until melted and smooth, about 6-7 minutes.

Step 3

Spread the white chocolate into the prepared baking dish and sprinkle with the leftover snack mix, candy corn and candy bars.

Step 4

Chill until firm, about 1 hour. Remove the bark from baking dish and break into pieces.

NUTRITION (PER SERVING): 322 calories, 16g fat

Reviews

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1 Review

BEVERLEE
BEVERLEE 10/30/2014
10/30/2014
Excellent Yo

Excellent You all shared the fun via cyberspace thank you so very much

Your to little guys are precious

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