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Brooke's Light and Lovely Peach Parfaits Recipe by The Deens

Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving

Brooke's Light and Lovely Peach Parfaits Recipe by The Deens

Easy Level
0 MIN Prep + Cook
4 Servings
$ /Serving

Ingredients

  • 4 ripe peaches, (about 2 pounds), diced
  • fat-free whipped topping, for serving
  • 4 teaspoons light brown sugar, packed
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup or 10 cookies pecan shortbread, crumbled, plus additional for garnish

Preparation

In a medium bowl toss the peaches with brown sugar and cinnamon.

Place a layer of the peaches in the bottom of a parfait glass. Sprinkle the peaches with a large pinch of cookie crumbs and top with the whipped cream. Repeat with two more layers of each ingredient and garnish with an additional sprinkle of the cookie crumbs. Repeat with the remaining parfait glasses and serve immediately or chill up to 4 hours before serving.

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Preparation

In a medium bowl toss the peaches with brown sugar and cinnamon.

Place a layer of the peaches in the bottom of a parfait glass. Sprinkle the peaches with a large pinch of cookie crumbs and top with the whipped cream. Repeat with two more layers of each ingredient and garnish with an additional sprinkle of the cookie crumbs. Repeat with the remaining parfait glasses and serve immediately or chill up to 4 hours before serving.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product