Top Two Reasons I Love My Nook.
It’s no secret around my office or at home that my vision is less than great. Of course, I have high-powered prescription glasses and “readers” at my desk, in my car, on my nightstand, on the coffee table, and virtually everywhere within 12 inches of something I might want to peruse up close. But even still, reading can be a real strain sometimes. So when I found out that the copy on Nook Tablets can be increased in size, I bought one. Of course, the skeptic in me saved the receipt in case it didn’t deliver. But the fact is, the first time I ramped up the type size and began to read, I knew I had made a wise purchase.
Here’s the second reason I love it. You can now get a subscription to view Cooking with Paula Deen Magazine right on your Nook.* All the beautiful food pictures, great recipes, and foodie talk, right before your eyes with the tap of an icon. And it’s easy to get a subscription. Go to cookingwithpauladeen.com, and click on the “digital version” link in the top right corner of the site to find out more.
During my skeptical, pre-Nook days, I thought I’d be a bit melancholy about not being able to hold a book and flip real-life pages. But friends, once I powered up and didn’t have to fumble around looking for reading glasses, I was very happy. I’d say the Nook has made reading once again a great escape that I look forward to every single day.
*You can get a subscription to Cooking with Paula Deen on your iPad, iPhone, and Android, too, once you’ve downloaded the Free Nook App.
love the table paula would look good on my new patio. so glad you are back. I hope to get there to see you in person one day.i will start tomorrow to find the patern form the tablecloth.
Gladys Rainesl in Savannah Style: A Spring Table for Two on April 13, 2014 at 7:45 pm
I just want to say this I don't even know if is the right page all I ever wanted to say to Paula Deen welcome back I have missed you. You are my favorite home down girls keep your head up and hang on and feel the love. P.S. from a woman of color.
in Chicken Salad: A Southern Staple on April 13, 2014 at 2:55 pm
I just love love love the table and flowers and am so glad that I can still access all of Paula's recipes, her family life, Bobby's lighter versions and Brandon's beautiful work. Truly thankful to see such beautiful tablescapes. You guys are my heros.
Patricia in Savannah Style: A Spring Table for Two on April 13, 2014 at 9:14 am