Thanksgiving is definitely one of my favorite holidays. It’s a day that’s centered all around the most delicious food and spending time with wonderful friends and family members, so what’s not to love? Aunt Peggy and I spend most of the day working together to perfect our traditional Turkey Day feast. I love to serve both a ham and turkey, that way my guests are able to choose, and that way I know I’ll also have plenty for leftovers for the next day. (If you haven’t seen it already, check out some of my new Turkey Leftover recipes- y’all they are out of this world!) And my sweet Aunt Peggy makes her famous Giblet Gravy. We have the best time giving thanks and sampling all of the good food!
I always take special care when setting my Thanksgiving table to make sure that it is just as beautiful as the food that we share. What I love most about it is that it’s not hard to make a simply stunning centerpiece. All you need is a few crafts and a little know-how to make something so beautiful for all of your guests to enjoy. Learn how to get the look for yourself!
The Food: You didn’t think that I forgot the food did you? I always make sure I serve:
Deep Fried Turkey
Easy Yeast Rolls
Southern Cornbread Stuffing
Oyster Dressing (For Michael)
Green Beans and New Potatoes
Wayne’s Cranberry Sauce
Aunt Peggy’s Sweet Potato Souffle
Ol’ No. 7 Yams
Garlic Mashed Potatoes
Giblet Gravy (A How-To article with recipe!)
Chocolate Pecan Pie
What a fantastic idea Lisa! This is the perfect idea for my nieces and nephews this holiday. Can't wait to put them together now!
Jenn in Homemade Holiday Jingleboxes on December 09, 2013 at 2:01 pm
Love all these ideas. Thanks for the help because there were a few people I was lost on what to give them.
Tanya in Homemade Holiday Jingleboxes on December 09, 2013 at 1:15 pm
Quick question made your Chocolate Pudding pie. Everything looked great but the pudding got watery. What do you think I did wrong??? Help Paula!
Nikki Cole in The Sweet and Savory Sisters’ Easy Crawfish Spread on December 09, 2013 at 9:07 am