It’s a new year and Paula has a new list of favorite desserts she’s recommending for your July 4th picnic. Share a meal and memory this July 4th and let one of these desserts be the star!
Gooey Butter Cake
Sunny’s Sunshine Cake
Summer Grilled Ice Cream
Fresh Raspberry Bars
Nita’s Secret Peach Pie
Paula’s Volcano Cake
Candy Snack Cake
Never-Fail Pound Cake
Green Tomato Pie
Fruit Salad with Creamy Custard
Frozen Banana Split
Let Paula help with more Tips For The Perfect Picnic!
Tomatoes with Bleu Cheese
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Shepherd’s Pie
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Broccoli and Red Cabbage Slaw
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Bo Burger
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I just want to say congratulations on your weight lost. I love your cooking watch you when I can. And when we are going through Savannah I wish we could stop to see you,but I have to get the loads delivered. My husband and I are semi truck drs. Love to listen to you talk.God bless you and your sons. keep up the great work. Thank you for all you do, Marlena
By marlena l wickens on June 27, 2012
Hi paula thanks for getting back too me just check my email was glad to see your news letter with all those recipes i will try them as soon as i can. i just love you and your show and i watch your sons shows too.i feel your love through the t.v.you are a very sweet person.god bless you and all your family.from my kitchen too yours,linda
By linda thornton on June 24, 2012
Love this sight....love anything Paula!!!
By Olga Markakis on June 22, 2012
Paula Deen....I just love your recipes, and I love watching you cook...but most of all I love the faces you make when you taste your foods :0) Keep on Cookin'
By Debbie Haynes on June 22, 2012
I am trying to find the recipe to the picture above and cannot find it. Could you please send it to me? It's right beside the gooey Butter Cake. It looks like it has snicker candy bars on the top.
By Kaye Bowersox on June 22, 2012
I just love your show. I watch it everyday my husband just loves it when i make an item you made and cook it myself. I write the recipes down. I have learned a lot from watching and have improved my cooking greatly. So from house to your you keep on cooking and I'll be watching. Love the best tc.
By cheryl (whitewolf) on June 22, 2012
Hey Mrs. Paula, my family is from the South also we originated from Emmons SC, Asheville NC, Spartanburge so we know gooood cooking. Lady You are the icing on any cake. I love U Ms. PAULA. I know Dr,Oz is trying to convert U but stay true to yourself. God will take care of the rest., whatever we do it should be taken in moderation. Thast's what the good book says. So a little guilty pleasure has not put on pounds. It's when we over do the good things you show us how to cook, and over eat those wonder delightful dishes. kEEP USING YOUR GIFT TO BRING GOD GLORY AND PEOPLE PLEASURE. YOUR SISTER IN MY HEAD CARLA
By Carla McClain on October 12, 2011
I just can't get enough of you yummy recipes.
By Debora-Lee on July 02, 2011
By Sherry Boyer on July 01, 2011
DEAR PAULA I WATCH UR SHOW EVERY DAY AT 5.00 ON TV .MY HUSBAND HAS ALZHEIMER'S and when he see's you he all ways wave's at you and smiles .i love your cooking .wilma and jim
By wilma on June 30, 2011
I need to know how to estimate how much champagne & beer to purchase for a wedding of 125?
By Anita Martin on June 30, 2011
i love your desserts that you make. they taste so good.
By emily on June 30, 2011
I love Orchids but fine it hard to kept alive for very long. I love the way you display
Syndie Reynolds in Paula’s Love of Orchids on May 13, 2013 at 10:59 pm
Use baking soda and peroxide made into a paste to get all the grunge off o f your casserole dishes and pots and pans.
in 10 Quick Household Tips on May 11, 2013 at 6:21 pm
To Ronald Bryant: Try Paula's apple cake recipe "Grandgirl's Fresh Apple Cake From Georgia." It is sooooo good. I think you'll like it!
Mary in Paula’s Love of Orchids on May 11, 2013 at 4:11 pm
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