Make this fun snack mix to pass out to all of your ghoulish trick-or-treaters this Halloween. They’re sure to be a scream of fun!
6 cups air popped popcorn
2 cups pretzel snaps (Brand: snyder’s)
1 ½ cup salted peanuts
6 tablespoons butter
1 tablespoon dark brown sugar
½ teaspoon cinnamon
1 cup candy corn
1/2 cup chocolate coated candies
½ cup chocolate coated peanut butter candies
Special Equipment: Plastic food handlers gloves
Preheat oven to 300 degrees.
Combine the pretzles and peanuts in a large bowl.
Add the melted butter to a small bowl and stir in brown sugar and cinnamon. Drizzle half the butter over the pretzel mixture and toss well. Transfer to 2 sheet trays and bake for 15 minutes.
Divide the popcorn between the sheet trays, drizzle with the remaining butter and stir to combine. Place back in the oven and bake for 15 more minutes. Cool then combine with the candy.
Add to plastic gloves and tie with ribbon.
doris in The Secret Garden on May 19, 2013 at 3:11 pm
I love reading about your family and seeing your pictures. I respect the fact that you are teaching your son's family values because so much of that seems to be going by the wayside anymore..maybe someday we will meet and by that time your son's may even have their own cooking show.lol..wishing you lots and lots of love from this country girl's kitchen to Brooke Deen's kitchen of love.
Linda Miller in The Makings for a Perfect Father’s Day on May 19, 2013 at 11:44 am
Love this idea. I want to do this for my sister n law for the new addition of the family. What a wonderful way to celebrate a new baby in the family.
Kimberly McKinney in How to Host a Sip and See on May 19, 2013 at 10:54 am
I love Orchids but fine it hard to kept alive for very long. I love the way you display
Syndie Reynolds in Paula’s Love of Orchids on May 13, 2013 at 10:59 pm