Lovin’ a Lattice Pie Crust

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By The Paula Deen Test Kitchen

It’s pie season, y’all, and there is nothing like a homemade pie with a sweet lattice crust. And we’ll let you in on a little secret; it’s way easier than it looks!
Follow our step by step- how to and you’ll be making your own pretty pie in no time.

imageStep 1: Use a ruler and a pizza cutter to make straight and even strips of dough.

imageStep 2: Lay dough strips evenly across the top of your filled pie.

imageStep 3: Fold back every other strip back onto itself.

imageStep 4: Lay one strip of dough perpendicularly across the other strips.

imageStep 5: Unfold the strips that were folded back over the perpendicular strip.

imageStep 6: Now fold back the strips that are under the perpendicular strip (they are also the strips that you did not fold back last time). Lay another strip of dough parallel to the perpendicular strip.

imageStep 7: Repeat this weaving technique until the whole pie is covered with the lattice crust.

imageStep 8: Trim the edges of the crust and the strips.

imageStep 9: Fold the crust over and crimp the edges. Brush with an egg wash, and sprinkle with a little sugar. Now all that’s left to do is bake and enjoy!

Here at the test kitchen we always say practice makes perfect!

Practice your lattice skills with some of Paula’s favorite pies:
Nita’s Secret Peach Pie
Crunch Top Apple Pie
Lady and Sons Chicken Pot Pie

Read More From Kitchen Basics.

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Reader Comments:

54321

Paula, you are a very creative person hard worker successful woman, I am from the south as you are. I wish I had more time to cook and be creative as you Paula,I am good at what I do. I am a simple girl,but I love to cook.But I have a dream, GOD BLESS THE U.S.A

By Pam Hammontree on November 10, 2012

54321

Hi Paula, Just love the WHOLE family. Have most of your books. I would like to share my recipe for an fresh orange pie.

By doris cleary on November 08, 2012

54321

Love u Paula Dean

By Bev on November 08, 2012

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Paula, I love watching you and your family. I miss seeing your show, I watched you everyday. My son lives in Charleston S.C. He took me to the Lady & Sons to eat. Oh my goodness! People are always telling me that I look just like the cooking lady Paula Deen. I always tell them that you are my hero. May God Bless You Mary Ann
Mary Ann Tharp in A Summer of Burgers on August 15, 2014 at 10:48 pm

Add a few spoonfuls of parmesan cheese to the flour and cornmeal breading and it kicks the tomatoes up another notch. Bev
in Crispy Fried Green Tomatoes on August 15, 2014 at 10:33 am

I just bought Paula's Peach Salad Dressing and wondered if anyone has a good recipe that they use it in?
Melissa in Taste Testing 101 on August 13, 2014 at 8:36 am

Congrats Bobby. Loved the family picture miss you Paula on TV will be watching online. Jack is getting big. Looks like his mom but Matt aka moose has your face. Your eyes cheeks hair even falls to his face like yours except to the left. Good luck on your next venture. You give us other 60+ yr women strength to move on. Keep up the good work.
Carol Bryant in Love at Last on August 11, 2014 at 6:12 pm