562 Fewer Calories
18g Less Fat
Ingredients:
2 cups reduced-fat baking mix
1/4 cup sugar
2/3 cup fat-free milk
6 ripe peaches, cut into 1/2-inch slices (about 1 3/4 pounds) (about 4 cups)
1 cup fresh raspberries
Grated zest of 1 lemon
1 cup frozen fat-free whipped topping, thawed
Directions
Preheat the oven to 425° F.
Combine the baking mix, 2 tablespoons of the sugar, and milk in a large bowl until a soft dough forms.
Drop the dough, by heaping tablespoonfuls, onto a large ungreased baking sheet, making a total of 8 biscuits. Bake until the tops spring back when lightly pressed, 10 - 12 minutes. Transfer the shortcakes to a rack to cool slightly.
Meanwhile, combine the peaches, raspberries, the remaining 2 tablespoons sugar, and lemon zest in a large bowl. Let stand, gently stirring occasionally, until the sugar dissolves, about 10 minutes.
Split the shortcakes. Place the bottom halves of the shortcakes on plates; top each with 1/3 cup peach mixture and 1 tablespoon whipped topping. Place the tops of the shortcakes, cut-side down, over the fruit and garnish each with the remaining 1 tablespoon whipped topping.
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Difficulty: Easy
Yield: 8 servings
Per Serving: (1 shortcake with 1/3 cup peach mixture and 2 tablespoons whipped topping) 228 Cal (23% from Fat, 8% from Protein, 69% from Carb); 5 g Protein; 6 g Tot Fat; 2 g Sat Fat; 3 g Mono Fat; 41 g Carb; 3 g Fiber; 23 g Sugar; 94 mg Calcium; 1 mg Iron; 379 mg Sodium; 1 mg Cholesterol
Test Kitchen Tip: For the very best flavor, make sure to use perfectly ripe summer peaches. Otherwise, frozen thawed peaches will work here too. Just be sure to drain them well, and pat dry with paper towels before using.
Original recipe courtesy Paula Deen: The Lady’s Peach Shortcake
Lightened Up recipe courtesy of Bobby Deen and the Paula Deen Test Kitchen
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Dear Paula and Family I hope everyone has had a wonderful Mother's and Father's Day. Say hi to Bubba. And I love your show and your Southern hospitality. Love Char-Le
By Char-Le on June 21, 2011
I cannot wait to try this. We have so many wonderful orchards here and peaches are in..thank you for the lighter receipes, I am looking forward to trying them.
By Linda Flaherty on August 16, 2010
As a Southern girl I ADORE Paula Deen and all her recipes;however my hips do not. I greatly appreciate the effort Bobby put into re-creating his Mother’s recipes. Please keep them coming!! I must say I still use Paula’s recipes. I can’t eat them as often as I would like or else I would live in the gym.
Thank you,
Nina Lazenby
By Nina Lazenby on August 10, 2010
Bobby,
This lighter peach shortcake sounds so good! I cannot wait to make it! But I bet it would be better if you made it for me!
By Amber Summers on August 10, 2010
It sure would be handy to have a print button near the recipe. Sounds good!
By Connie Bally on August 10, 2010
Great idea for the peach shortcakes. I can’t wait to try it. I have almost cooked my way through your entire “Take it Easy” book and have been so very pleased. I have not been dissapointed with one recipe yet!
By Jennifer Rachael on August 10, 2010
Wonderful ideas!!! Thank you so much for sharing this information about such a great occasion! Cindy, your ideas always helpful and creative.
Sandra in Baby Showers and Sprinkles on June 15, 2013 at 10:59 am
Everyone calls Paula dean because i cook for friends and family and they say i talk like Paula tho i am 71and never as pretty as Paula i want to be like Paula i love her and her family
normal maskell in The Great Party Challenge on June 12, 2013 at 10:11 am
Susan Lott is a great party planner! She has tons of great ideas that she needs to share with the online world. I have been begging her to start a Facebook page or Etsy account. The graduation gift that she made me was hand drawn with my name and different definitions for each letter. She framed it and I cherish it.....I also would have paid about $50 for it in a store. Thanks for sharing her idea but this idea is nothing compared to some of her other quick and money saving tips! You should hire her for your creative team!
Love you Susu!
Adrienne Hilliard in Baby Showers and Sprinkles on June 11, 2013 at 10:55 pm
I love this idea!! It is too cute! ![]()
Sandi K in Baby Showers and Sprinkles on June 11, 2013 at 4:04 pm
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