Bobby Deen’s Everyday Eats

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By Bobby Deen

I didn’t used to always care so much about what I ate. But when I hit 30 years old, I knew that I didn’t feel as great as I could. So I decided to start taking better care of myself. Taking a stronger interest in my diet and exercising became of greater importance to me – and you know what? It paid off!

Today I’m 43 years old, and I feel better than I ever have before. In fact, eating good foods that are good for you and exercising regularly has become such an important part of my life that I can’t imagine doing anything else. It’s easy and fun!

A lot of folks I speak to are scared of eating good, healthy foods. They say the ingredients intimidate them, or they don’t have time. Well, I’m here to tell you that eating healthy doesn’t mean that you have to resign to eating salads for the rest of your life – no sir! That’s why my newest cookbook, Bobby Deen’s Everyday Eats , is so important to me.

I wanted to show everyone that not only is it EASY to eat great at home, but you can do it with ingredients you probably already at home, and in no time at all! Need dinner in a hurry? No problem. Now you don’t have to throw a microwavable lasagna on the table to feed your family. With these recipes, you can create great tasting meals for you and your loved ones, and know that what they’re putting in their bellies is going to make them feel good, too.

Want a taste of what’s in these pages? Check out these family-friendly recipes:
Veggie Mac and Cheese Casserole
Stir-Fried Chicken with Green Beans and Cashews
Chimichurri Steaks

Have you already picked up your copy? Tell me your favorite recipe in the comments below. Happy eating, y’all!

Find your copy at your favorite e-retailers!:
Paula Deen Online Store
Barnes and Noble
Amazon

Love,
Bobby

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Reader Comments:

54321

Bobby & Paula, Just to let you know I tried your 3 layer caramel cake over the holiday! It was only the topic of conversation but a winner for the dessert. I shared it with family to go. Sweet........... but delicious. Thanks, Debbie Macon Ga

By Debbie Martin on July 06, 2014

54321

I have missed you and your sons on Food network. I don't even watch it any more. I love all your recipes and watching you and your boys.You take care and may God Blessed you. Love Nancy

By Anonymous on May 12, 2014

54321

I have missed you so much, Paula. Things are not the same on foodnetwork without you. Can't you go to the cookingchannel? I love watching your boys! I love their food almost as much as yours. lol You all take care! I'll be watching for you. Love, Mary

By MARY D. ANGEL on April 18, 2014

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Paula, I love watching you and your family. I miss seeing your show, I watched you everyday. My son lives in Charleston S.C. He took me to the Lady & Sons to eat. Oh my goodness! People are always telling me that I look just like the cooking lady Paula Deen. I always tell them that you are my hero. May God Bless You Mary Ann
Mary Ann Tharp in A Summer of Burgers on August 15, 2014 at 10:48 pm

Add a few spoonfuls of parmesan cheese to the flour and cornmeal breading and it kicks the tomatoes up another notch. Bev
in Crispy Fried Green Tomatoes on August 15, 2014 at 10:33 am

I just bought Paula's Peach Salad Dressing and wondered if anyone has a good recipe that they use it in?
Melissa in Taste Testing 101 on August 13, 2014 at 8:36 am

Congrats Bobby. Loved the family picture miss you Paula on TV will be watching online. Jack is getting big. Looks like his mom but Matt aka moose has your face. Your eyes cheeks hair even falls to his face like yours except to the left. Good luck on your next venture. You give us other 60+ yr women strength to move on. Keep up the good work.
Carol Bryant in Love at Last on August 11, 2014 at 6:12 pm