We have an amazing staff here at Cooking with Paula Deen. And their talents are clear to see in the pages of the magazine, especially the pictures. (By the way, it’s easy to get a free trial issue. Visit cookingwithpauladeen.com.)
When it comes to photography, our work begins in a meeting of creative minds that includes art directors, editors, stylists (for both food and props), and photographers. The team discusses the message and visual concept we are after. The magazine page above is a good example. It’s the Hey Y’all page for our May/June issue where Paula shares with readers what’s in store in the issue. (It’s on newsstands now.) This particular issue is full of recipes that make the most of early-summer produce. Visually, we knew we wanted to photograph Paula where she was most comfortable and in a place she loves to be—the kitchen.
The logical location for this shoot was in her home. Art directors shared example images. Color palettes, clothing, and props were discussed until the vision was clear. At this point, editors prepared a list of desired shots, stylists began the search for ideal props, and art directors prepared templates. When the day arrived, we focused on executing the plan—and hoped that all the uncontrollable factors would be in our favor. And in this case, they were. Above is a pic of our team in action.
By the way, have you ever wondered whether the food in our pictures is real? You bet it is! Of course, our stylists are skilled, talented, and know the tricks of the trade to present food at its best. But I can assure you, every morsel is real and real good!
Paula, I love watching you and your family. I miss seeing your show, I watched you everyday. My son lives in Charleston S.C. He took me to the Lady & Sons to eat. Oh my goodness! People are always telling me that I look just like the cooking lady Paula Deen. I always tell them that you are my hero. May God Bless You
Mary Ann Tharp in A Summer of Burgers on August 15, 2014 at 10:48 pm
Add a few spoonfuls of parmesan cheese to the flour and cornmeal breading and it kicks the tomatoes up another notch. Bev
in Crispy Fried Green Tomatoes on August 15, 2014 at 10:33 am
I just bought Paula's Peach Salad Dressing and wondered if anyone has a good recipe that they use it in?
Melissa in Taste Testing 101 on August 13, 2014 at 8:36 am
Congrats Bobby. Loved the family picture miss you Paula on TV will be watching online. Jack is getting big. Looks like his mom but Matt aka moose has your face. Your eyes cheeks hair even falls to his face like yours except to the left. Good luck on your next venture. You give us other 60+ yr women strength to move on. Keep up the good work.
Carol Bryant in Love at Last on August 11, 2014 at 6:12 pm