Paula Deen’s first and best-selling cookbook proves that true Southern cooking never goes out of style. Paula has added 25 recipes to her classic collection of down-home Southern family favorites, including Paula’s famous Chicken and Waffles, Oven-Fried Catfish, Savannah Sloppy Joes, and Sweet Blueberry Corn Bread. 

Picture it: The day after Thanksgiving. All of your friends and family are headed back home, and you’re slowly coming out of your turkey coma. You open the door to your refrigerator for some tasty leftovers, but suddenly the piles and piles of turkey overwhelm you!