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Avocado Cream Sauce Recipe by Paula Deen

Easy Level
5 MIN 5 Prep + Cook
Servings
$ /Serving
Print
Easy Level
5 MIN 5 Prep + Cook
4 - 6 Servings
$ /Serving

Avocado Cream Sauce Recipe by Paula Deen

Easy Level
5 MIN 5 Prep + Cook
4 - 6 Servings
$ /Serving

Ingredients

  • 1 large avocado, ripe
  • 1/2 cup reduced-fat Greek yogurt
  • 1 lime, juiced
  • kosher salt
  • black pepper, ground

Preparation

Slice the avocado in half and remove the pit. Scoop the flesh into a food processor and add the yogurt, lime juice and a big pinch of salt and pepper. Blend until smooth.

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