Everyone has bad days—even upbeat, energetic people like myself. But I’m especially blessed with the support of all my fans when I need a little pick-me-up. People from all over the world have sent me notes saying how I’ve touched their lives. Some folks thank me for inspiring them to cook, some tease me for inspiring them to eat, and one woman even credited my Gooey Butter Cake for savin’ her marriage (God only knows). Every letter and email humbles me—how a southern girl from a small town in Georgia could influence anybody to do anything other than drop a heapin’ spoonful of sugar into their tea just blows my mind.
Course, nothing is more inspiring than the letters I get from my littlest fans—kids who enjoy cookin’ as much as I do. They are truly amazing. Take 5-year-old Danica, for example. That little darlin’ used Paula Deen’s My First Cookbook to make her momma and aunties a memorable birthday dinner of pigs in a blanket and cheese quesadillas!
Another 5-year-old, Carter, chooses the Food Network over cartoons! Before he knew my name, he told his momma that the “Finger Licker” was his favorite cook (guilty as charged). When Carter turned 3, instead of asking for toys, he wanted cooking utensils. His momma obliged and set him up with an apron, rolling pin, measuring cups and spoons, a chef’s outfit and his very own spatula. A man after my own heart.
But one of the most touching letters I’ve ever received was from a little boy named Seth. His momma told me that the first cake he ever baked was a coconut cake for his daddy on Father’s Day. But Seth came into cooking out of necessity. He was only 9 when his momma got real sick. To help out, he started cooking supper for the family—simple things like Sloppy Joe’s and spaghetti. He’d entertain his momma by standing on his little stool at the stove and talkin’ like me. Together they watched my cooking shows and picked out the recipes they’d make when his momma got better. By the grace of God, she did and they’ve been cookin’ together ever since.
Then I just received this treasure in the mail the other week. Little Molly drew this picture, sort of a self-portrait, of herself watching my show. It’s deeply touching to receive these letters. They warm my heart, and they remind me of the drawings that Jamie and Bobby use to make for me. There’s a place on every mother’s refrigerator for pictures like this.
So on those days when I wake up on the wrong side of the bed (albeit the right side of the dirt), I’m inspired by kids like Danica, Carter, Seth and Molly—their passion for cooking and their enthusiasm for life. Sure, they’re just getting started in both arenas, but in a lot of ways, they’re further along than most of us.
I’m so blessed to have a cheerleading section filled with kids like these that I just had to share their stories with y’all. And if you have a special little chef in your life, please share their story too. ‘Cause if I’ve learned anything in all my years, it’s that children don’t cook with just ingredients—they cook with their hearts. It’s a lesson we all could benefit from.Read More From Blogs.
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
Join Paula and family for a Party at Sea to the Eastern Caribbean (San Juan, St. Thomas and St. Maarten - roundtrip from Miami) aboard the Celebrity Reflection presented by Alice Travel. Click here for more information, and please note that the Paula Deen cruise is only available by booking directly with Alice Travel. We are running out of space, so book as soon as possible!
Paula Deen is coming to Buffalo, NY to perform a live cooking show and let VIP ticket holders enjoy a delicious Southern feast with a menu created by Paula herself! Both events will be held at Samuel’s Grand Manner in Williamsville, NY which offers a refined elegance in a classically modern setting. The VIP lunch will be held at 12:00pm on February 8th and will go until approximately 2:00pm (doors will open at 11:30am). The lunch will include a hearty helping of Southern style cuisine which is personally selected by Paula, a Southern Cooking Bible cookbook, a photo op with Paula where she will also be signing autographs, a gift package, and preferred seating at that evenings cooking show! The cooking show will begin at 3:00pm on February 8th and run about 60 minutes long (doors will open at 2:15pm). Paula will be cooking up some of her favorite meals live for you at Samuel’s Grand Manor! Seating is unreserved and is “first come, first served”.
Click here for tickets.
Join Paula and family for a Party at Sea aboard Royal Caribbean’s Oasis of the Seas to Labadee, Jamaica, and Cozumel (roundtrip from Ft. Lauderdale) presented by Alice Travel. We will be having special, separate events for kids on this one with Jack Deen hosting the kids program! Click here for more information, and please note that the Paula Deen cruise is only available by booking directly with Alice Travel Book now before the prices start going up on the cruise and air!