Christmas morning has to be one of the best mornings of the year. Family is together, little ones waking up with excitement and anticipation of what Santa has brought, and an opportunity to share a large breakfast with the people you love. A time of year full of decadence and delight, make this Christmas breakfast one your family will rave about all year. Set up a large table with lots of delicious options.
Cinnamon Nut Pancakes can be the centerpiece of your breakfast table. These pancakes are warm and comforting with a delicious and sweet crunch from the nuts. Make a large batch and keep them warm in a low-heat oven while you prepare the rest of the meal.
The Lady’s Perfect Scrambled Eggs. Who doesn’t love scrambled eggs? Try this extra creamy and delicious version.
Sweet Potato Home Fries. Sweet and savory with a delicious crunch from frying, these potatoes are the perfect side dish.
Berry Parfaits with Coconut Granola. A rich and satisfying light option, these parfaits will look beautiful on your breakfast table.
Christmas Morning Coffee Cake. If there is any morning to have cake for breakfast it is Christmas. Your family will love this sweet treat. Make it the day before and save yourself some time Christmas morning.
And to drink…
Peppermint Chocolate Coffee. There is no combination on earth better than peppermint and chocolate, mix it with coffee and you have the ultimate Christmas morning drink. Use a candy cane or peppermint stick as a stirrer.
Breakfast Wassail. is a bright and beautiful holiday beverage. Sweet and spiced this drink is both delicious and comforting.
So fill your family up with this hearty Christmas breakfast. It will be sure to give them the energy they need to open all of those presents. Happy Holidays!!
Read More From Holidays and Entertaining.
The College Kitchen I Wish I Had Read More
The Lady’s Q&A: Summer Fruits and Vegetables Read More
The Deen Bros. Lighter Broccoli Mac and Cheese Read More
Cheesiest Fried Chicken Empanadas with Chili Con Queso Dip
View Now
Zucchini Bread
View Now
Onion-Sesame Flank Steak Lettuce Wraps
View Now
Chive and Onion Mashed Potatoes
View Now
I also enjoy accenting with doilies and would be interested in receiving the pattern. The green mug is the perfect color. Would you know the pattern? Thank-you!
By Diane Louck on December 22, 2012
I too would like the doily pattern. I am the Director of our town's museum and they would look great on tables at our teas.
By lucy pahl on December 22, 2012
I have two different cookware sets of yours and love to go to your Harrah's restaurant. Thank you for sharing your wonderful recipes . I really enjoy your newsletters. The White Light surround you with love, Leasa
By Leasa Herndon on December 21, 2012
Is there any way that you could give the pattern for the "coaster-potholder" that is crocheted and under the green cup in the Peppermint Chocolate Coffee recipe? Thank you so much. Bette Jane Warner
By Bette Jane Warner on December 21, 2012
Those cute little doilies under the hot chocolate mug bring back memories of my grandmother. She had them all over her livingroom and I have saved a few. They need some repair but it's the memories I love!
By Saralyn Brantley on December 21, 2012
I look forward to every Paula Deen email. Each one is filled with wonderful, wonderful photography, incredible recipes and happiness all over. Every recipe is easy to embrace because they are fail proof. What I love the most is that Paula and her team create a visual compassion and feel-good environment. We need more Paula's in this world and the many people that surround her to create what is on this website! Merry Christmas to all of you! - Susan Butler
By Susan Butler on December 21, 2012
Sandy Jerkens, Thanks for stopping by at our web site. Yes, we do have a chicken noodle soup, although it might not be as creamy. You can check it out in at this web address: http://www.pauladeen.com/recipes/recipe_view/the_ladys_chicken_noodle_soup/
By Jocelyn Morera on December 18, 2012
I LOVE ALL YOUR RECIPES....... SEND ME A RECIPE FOR CRAB CAKES /CRAB DIPS/ THANK YOU JEAN........
By Jean Mckay on December 17, 2012
My husband and I were vacationing in Panama City, Florida and had dinner at 'Captain Anderson's' restaurant. My husband fell in love with their 'creamed chicken noodle soup'. Do you by any chance have a recipe for creamy chicken noodle soup? God bless!
By Sandy Jerkens on December 17, 2012
I AM A HUGE FAN OF PAULAS, WAS WONDERING IF SHE WOULD CONSIDER A STAINLESS STEEL VERSION OF HER MEASURING CUPS TO SELL IN HER LINE AT QVC. MORE AFFORDABLE VERSION, MOST PEOPLE CANT AFFORD 179.00 FOR MEASURING CUPS
By annette arena on December 17, 2012
I just made the Peppermint Chocolate Coffee, and it is so good better than Starbucks. Thank you Paula. Love your show and your Sons show's
By Sharon Williamson on December 15, 2012
My Recipe Box | Log in to view
Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
Join Paula at the Metropolitan Cooking and Entertaining Show in Houston, TX. Tickets on sale now.
Join Paula at the Metropolitan Cooking and Entertaining Show in Dallas, TX. Tickets on sale now.
Join Paula and Bobby for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
Join Paula at the Metropolitan Cooking and Entertaining Show in Washington, DC. Tickets on sale now.
Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
Leave a Comment