Christmas at Paula’s

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Christmas at Paula’s

By Cooking with Paula Deen Magazine

Watch Paula deck the halls and be inspired for your own holiday home makeover! This time of year we’re so busy planning holiday parties, entertaining family and friends, and rushing here and there that we forget how fun it is to dress our homes in seasonal style! Paula and her team invite you to tour her holiday open house and share with you easy tips and tricks, as well as tons of fabulous recipes perfect for entertaining your holiday crowds.

Check back for the big reveal of Paula’s holiday home makeover!


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Leave a Comment

Reader Comments:


paula I love your shows and magazines iaways decorate for the holidays from your holiday magazines please don't stop printing them

By janice trapp on October 09, 2013


toall of you, get a life. Paula is a nice person. She is not the messiah.

By wallter morino on November 11, 2012


When will your line of clothing come out and who will carry it?

By June Goss on November 05, 2011


Im trying to find the picture of Santa Claus which was shown in a magazine. At your home that a family member had painted. Please send me a picture of him if you can. Thanks so much cindy

By cindy patterson on September 26, 2011

My husband and I had dinner at the Paula Deen restaurant at the Harrah’s casino. I was so delighted that they had a store what looked just like your kitchen with the rooster picture over the fireplace. Is there a print or poster available of that picture, sure would love to have one hanging in my kitchen. By the way the food was delicious.

By Edie Newsom on November 03, 2010

if you could have anything for christmas what would it be? and out of everything you own what is your most favorite thing?

By debbie russell on October 04, 2010

Dear Paula:

You were the inspiration in my finally doing what I have always loved doing, and getting more education along the way. I am 61 and started taking an online course in gourmet cooking and catering. Any suggestions would be appreciated.

By Charlotte L. Hackman on October 03, 2010

Hi Paula,
You are such a blessing! I have cooked so many of your dishes. My family loves them. When they come in from practice in the evenings they say to me, “Is that Paula Deen you’re cooking?” They are so happy when I say “Yes”. Keep the wonderful recipes coming!

By Kori Hoesel on September 29, 2010

hey Paula my husband would like to know where to get the guitar music in the opening of your show?  Who is playing? thanks sm in mo.

By sheila martin on September 29, 2010

hi paula we are having a 18th brithday party for our daugther.the theme is a mardi gras party.i need help on the food i don’t know what kind of food to serve.i don’t know if it’s hot spicey or what.i was think to serve some chicken.but i don’t know. thank you dane

By dane on September 29, 2010

Thank you Paula for always giving us such great ideas and advice. You truly know what it means to give all the love you feel inside to the most important ones of all, Our Families and Dearest Friends.

By Marie Whittington on September 28, 2010

I would love to have the recipe for the Pecan Pie Cobbler.


By Diane Averette on September 28, 2010

Why not share your recipe for the Pecan Pie Cobbler.  I would love to try it. Thanks Glynda

By Glynda on September 28, 2010

I plan my day around sitting down and watching “Cooking with Paula Deen.”  I really enjoy the down to earth episodes.  I have tried many of your receipes.  Most of the time they just don’t look like what I saw on TV.  We laugh and say but it all taste good.  Keep up the good work.  Love seeing Jamie and Bobby on the show. Wish I could come to Savannah soon.  Working on a plan to travel.

By Ninelle Johnson on September 28, 2010

Hey Paula,
  I am the lady who gave you fried pecans at Cherokee,N.C.  Hope you enjoyed them.My friend boils his pecans before he fries them. He also uses sweet and low so they are aa little more healthier.Can’t wait for the opening of your buffet in Cherokee.I just wanted you to know my husband and I love watching your show and trying your recipes.

By Pam Lamb on September 28, 2010

Hey Ms Paula,
Your Gooey Butter Cake is one of our favorite’s,but who in their right mind wouldn’t love Lately I have been baking them in bread pans,one recipe will make two.I let them cool,then wrap them in foil,then I put them in decor fall bags(made of kitchen dish towels) When my husband and the Paster go visiting the elderly of our community,they take them one. They love them,so I just wonted you to know,you are spreading blessings down here in TX. You are my hero,Love ya lots! Dobber

By Dobber Davis on September 28, 2010

Hi Paula (and Paula’s people!)

I am so thankful that I have you as my unofficial mentor.  I cook myself, and my wild game and fish recipes are featured on the Outdoor Channel. 

TV has come a long way in the last 10 years, and I want to thank you and yours for the laughter and (best of all) the cooking lessons.


By Raschell on September 28, 2010

What a gift you are to my family! I have enjoyed many years of watching your show with my grandchildren. One child is the cook and the other is the taste tester. Paula, together we have created wonderful treats and memories. Thanks from my kitchen to yours. Bliss and Blessings ~ Granni Beka

By Beka Helmkamp on September 28, 2010

Paula I adore you!
I had to eat at Lady and Son’s when we went to Savannah. Fantastic!

I swear by your recipes to everyone. One recipe has become a family tradition every Thanksgiving…your Pumpkin Pie that has cream cheese in it…the girls ask for it every year!
I always make your stuffing also!

I have never…not once..tried a recipe of yours that I didn’t like!
Can’t wait to see your new holiday recipes this year!

By Barbara Staradumsky on September 28, 2010

I really can not wait to see the remodel. I am a very big fan. My dream is to one day come to see you and restaurant. Keep smiling and cooking.

By Christiana Thomas on September 24, 2010

I’m the same way, as a matter of fact I’m out christmas shopping right now

By Ashton on September 24, 2010

Paula I have been enjoying your show since the beginning and now we have a timeshare at Hilton and plan to come to your restaurant in December. I loved your old kitchen and know your new one will be wonderful and filled with love.  If you have anything you can’t use of the old one keep me in mind and you have my address above.  I know it sounds bawdy but if you don’t ask you will never know.  And I would love to say that part of my kitchen comes directly from Paula Dean.

By Gayla Miles on September 24, 2010

I love this article. I am a big fan of Paula Deen and her boys! (hubby too) I have Paula on my facebook page. I figure if I do my hair white and adapt a southern acent I will cook better ! Ya think it would work?

I look forward to the christmas issue of the Magazine! Anything you do is always heart felt , filled with love and fabula!

Sande Golden Crawford

By sande crawford on September 24, 2010

Paula is simply the most loving, soulful person ever, her food rocks, he is warm and gracious and I just love watching her….Just wanted to share! (()) smile

By Lisa on September 24, 2010

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Paula's Upcoming Schedule

  • September 20: Booksigning in Waco, TX

    Join Paula at DuBois Furniture in Waco, TX for a book signing and meet and greet from 10:30 am to 1:30 pm.

  • September 24: Paula Deen Live! in Charlotte

    Come see Paula’s live show at the Blumenthal Performing Arts Center in Charlotte, NC and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
    Tickets available from Blumenthal Performing Arts Center here!

    Starts at 5:30 PM. Light hors d’oeuvres and beer & wine will be served, including a meet and greet with Paula Deen! 

    Sponsored by Springer Mountain Farms.

  • October 24: Deen Family Book Signing

    Join the Deen Family for a Book Signing at The Lady & Sons from 10 am to 12 pm.
    The event is free; 350 wristbands to be distributed starting at 9 am.

  • View Paula's Full Schedule