Applesauce Bread Recipe by Paula Deen

Level: Easy

Time: 70 MINUTES

1 ratings


  • 8 tablespoons butter, (1 stick) softened
  • 1 teaspoon vanilla
  • 1 teaspoon all spice
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 cup dark brown sugar
  • 2 cups all-purpose flour
  • 1 cup applesauce
  • 2 eggs
  • 1 cup raisins
  • 1/2 cup chopped walnuts


Preheat oven to 350°. Cream butter and brown sugar. Add the remaining ingredients except raisins and nuts. Mix well until blended. Stir in raisins and nuts. Pour into greased and floured 8 x 4 x 3-inch loaf pan. Bake for 60 to 65 minutes. Makes 1 loaf.

Applesauce Bread


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1 Review

Kelly 5/21/2016
Dear Paula; I

Dear Paula;
I have always loved you and your shows. The thing is I live on a fixed income, we moved back too what I have always called my mountains (Smokey Mountains) we live in a very small town now; in Harriman. I love my home and have found the enter farm girl. The house needs work; as my daughter called it a work in progress. I try too plant a small garden every year but the last few I have done it in planters.

Paula I want to say you have been very inspirational to me.I know make homemade bread. use fresh herbs and love the country. Just want to say thank you and God bless you and your family. Hope one day we can come to your restaurant. One more thing my son and his beautiful wife are moving up here in the next few months, she is a chief and will be looking for work. The past few years she has left for New Hampton to work in a private home doing cleaning and cooking. Maybe you could put in a good word. She is very responsibly and works all the time and so does my son.

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